My camel booties look super cute with black jeans, my sparkly wedding shoes make me feel like a princess and my black leather flats are so comfortable. Add in honey and salt. Copyright 2006-2022, The Pioneer Woman | Ree Drummond.All Rights ReservedPowered by WordPress. These Lasagna Calzones have all the comforting flavors of the traditional layered pasta dish, encased in a soft, delicious dough! To make each calzone, spoon 2 heaping tablespoons sausage mixture onto half of dough round. Lasagna Calzones Wegmans 1/2 calzone 450.0 Calories 44.0 g 20.0 g 25.0 g 2.0 g 70.0 mg 9.0 g 810.0 mg 0 g 0 g Report a problem with this food Find on Amazon Pinterest. I made these today and we all LOVED them!! coconut flour, mozzarella, shredded mozzarella, egg, almond flour and 6 more. Touch device users can explore by touch or with swipe gestures. Air-Fried Chicken Calzone. 3/4 cup shredded Parmesan cheese Crimp the edges to seal, and cut a small ventilation hole in the top of each calzone to allow steam to vent. A big baked lasagna features Italian sausage, ground beef, and 3 kinds of Italian cheeses plus a homemade red sauce for a family-pleasing dinner that's great for a big group or for company. A calzone is basically an oven baked, folded pizza. Sprinkle a bit of salt and pepper on the mozzarella. single plate; one-dish meal) is traditionally made from layers of homemade, typically spinach-flavored fresh egg lasagna pasta that is topped with bchamel sauce and a rich meat sauce called rag alla Bolognese. No nutrition information available for this recipe. Using the rolling pin rollover the dough one way and then the other. Place rounds on floured surface (you may have to do 4 at a time). Cover with a damp dish towel and let it sit in a warm, dark area for 1 hour to rise. Fold dough half with no topping over topped dough; press edge of dough to seal and enclose filling. 4. Once the meat has browned add tomato sauce, sugar, salt and Italian seasoning. Join Our Our Happy Cooking Community! Im a Puerto Rican girl living in paradise (Florida), and the creative mind behind Delish DLites. Here are a number of highest rated Easy Calzone Filling Recipe pictures upon internet. Air fryer 360F 5 minutes, turn and top each with 2 tbsp sauce and 1 1/2 . If the dough is too elastic and shrinks back when you roll it out, roll it and let it rest before trying again. Place the filling on half of each circle (pizza sauce, ricotta, pepperoni, salami and shredded mozzarella). Ingredients 3 cups durum semolina flour 1 teaspoon salt 2 tablespoons olive oil, plus extra for brushing the top of the scaccia 1 cup water Tomato Sauce 1 tablespoon olive oil 3-4 salt-cured anchovies stored in olive oil (a not-so-secret ingredient that adds notable depth of flavor), jarred or canned 3-5 cloves garlic, minced Red pepper flakes Do not overfill. Press out dough on work surface to form 12-inch round. Broil at the end if desired. Allow the calzones to rest for 5-10 minutes before serving. and the photos are beautiful! In 10-inch skillet, heat oil over medium heat. by Mary Berry. Top the sauce with about two tablespoons of ricotta and spread it out over half of the dough, remembering to leave the boarder. Spaghetti Bread. 2022 /TM General Mills All Rights Reserved, cans (11 oz) refrigerated Pillsbury Thin Crust Pizza Crust. Right now, its a very close tie between Mexican and Italian, but since my hubby is Italian and cant live without pepperoni, red sauce and spicy sausage, more times than not, I find myself cooking up a big batch of pasta, chicken parmesan or hearty Italian-inspired stew. On a lightly floured surface, divide the dough into 4 equal portions. Sprinkle with Parmesan cheese and/or garlic salt, then poke a couple holes into the top of each calzone to allow steam to escape. Transfer to prepared baking trays. 1 small loaf ; stale Italian bread (about 8 thick slices) torn into 2-inch chunks ; 2 pounds; 90% lean ground beef, broken up ; 5 cloves; garlic, coarsely chopped ; 1/2 cup; finely chopped flat . In a large bowl, combine the ricotta, mozzarella, parmesan, spinach and 1/4 teaspoon pepper. Search popular online recipes for lasagna calzones and easily save recipes, create organized grocery lists for the recipes and view nutritional information. These little plant-based balls of yum are keto-friendly, gluten-free and have a perfect meat-replacing texture. Cheese Calzone Pie - Low Carb, Gluten/Grain Free, THM S Joy Filled Eats. Brush egg over dough pockets, bake in preheated oven 12-15 minutes, until golden. By Kraft Heinz. Cook onions for 30 minutes, or until onions are browned and caramelized. Oct 12, 2014 - They taste like lasagna, but these calzones are more fun to eat. Brush each dough circle with 2 tablespoons of pesto, leaving a border around the edge for sealing. Calzones Lasagna Spaghetti Pizza View Gnocchi with Pomodoro Sauce Gourmet Mushroom Risotto 3,467 Ratings Homemade Spaghetti Sauce with Ground Beef 1,383 Ratings World's Best Lasagna 19,846 Ratings Balsamic Bruschetta 1,177 Ratings Spaghetti Aglio e Olio 458 Ratings Chicken Parmesan 4,443 Ratings How to Make Perfect Polenta 245 Ratings Freshly ground black pepper Repeat this for the rest of the calzones. 7. Connect the dough hook and mix on the lowest speed for 30 seconds until everything is combined. Learn how your comment data is processed. mypinterventures.com. Set aside. Combine flour mix and yeast packet in a large mixing bowl with 1 1/4 cups lukewarm water. Calzone ismade from salted bread dough, baked in an oven and is stuffed with a variety of meats or vegetables and cheese. Lasagna and calzones are two of my . Sometimes you just need something a little sweet, right!? f Man, oh man, these are some delish calzones! Transfer to cookie sheet. Heat the olive oil in a large (10 to 12-inch) skillet. Cook until the meat is browned and just starting to become crispy, 5-7 minutes. 1 1/4 cup Easy Weeknight Meat Sauce (or store bought) Cool and serve Allow the lasagna to cool at least 15 before serving. Cover the lasagna pan with aluminum foil, tented slightly so it doesn't touch the noodles or sauce). Allow the calzones to rest for 5-10 minutes before serving, theyll be super hot inside! Two, theyre in one pretty little package. What a great post! Cinnamon-Scented Arborio Rice Pudding (Arroz Con Leche). They taste like lasagna, but these calzones are more fun to eat. Then preheat the oven to 425 degrees F. Line a baking sheet with baking sheet or aluminum foil. Lightly dampen half of the edges with water, fold the dough in half and pinch together. Save my name, email, and website in this browser for the next time I comment. After you've mastered this basic calzone recipe, you can jazz it up with different toppings and sauces the opportunities are endless! Stir with a fork until dough begins to form. Crimp edges together and transfer to a baking sheet lined with parchment paper. Cover and bake at 375 for 30 minutes. old chicago calzones - recipes - Tasty Query . Sprinkle a bit of salt & pepper on the mozzarella. 3 In the bowl of a stand mixer, combine the packet of Instant Yeast and warm water (think warm bath water). Like this one! Three, they taste EXACTLY like lasagna in calzone form. Set aside. Chocolate Orange Mousse is one of the best combinations! Pretty please be the last. 1 Heat oven to 400F. So a few weeks ago, a rather strong hankering for lasagna coupled with an equally strong feeling of laziness generated the idea for these lasagna calzones. Top 1/2 of each dough circle with 2 ounces of sliced mozzarella. Yum! 4. cloves garlic, minced. Place the calzone on a parchment paper lined baking sheet, and spray with cooking spray or olive oil so it gets brown and crispy. Ham + Cheese Calzones (Low-Carb, Gluten-Free): Ham and cheese work beautifully together tucked inside a buttery almond flour crust. Spoon half of the Lasagna Filling package on one half of the rolled out pizza dough. Easy Sheet Pan Lasagna Easy Skillet Chicken Parm Easy Spaghetti & Meatballs Eggplant Steaks with Roasted Chickpeas & Tomato Balsamic Sauce Enchiladas Suizas Let the calzones cool for 5 minutes before eating. Mozzarella slices 5. Today I'm posting over at Oh Sweet Basil and talking about shoes and these cheesy lasagna calzones. This refreshing iced ginger lemonade packs a lot of punch in flavor and health benefits. Roll each piece of dough out into a circle on a floured surface. Then save recipes for lasagna calzones and use them in a free meal planner on Say Mmm on Say Mmm-Page 1. I make this calzone flavored all different ways, but I . Put that slow cooker to work and rest easy knowing you have a warm meal waiting for you at the end of the day! 2 In 10-inch skillet, heat oil over medium heat. Or you could make the filling and keep it in the fridge and let the dough rest in the fridge as well. Ricotta mixture 4. Vegan meatballs that are also low-carb! After frying your chicken breast, start creating the layers in your baking pan. Fold each calzone in half, folding the empty side over the side with the filling, and press the edges of the dough down. 5. Unroll remaining can of dough. They love everything from the keep you fit and healthy to the get out your sweat pants indulgent and everything in between. I mean, look at that cheeseeeee. Drain. Uncover in the last 10 minutes if you'd like more of a crusty top or edges. In large bowl, mix pasta sauce and tomatoes. This Peppermint Sugar Cookie Ice Cream Pie is an easy dessert thats full of holiday flavors! Love all that cheesy goodness! For the best results leave the lasagne to stand for six hours before cooking. Transfer sausage to bowl. Roll each dough ball into a flat disc, about 6-8" in diameter and 1/4" thick. Buffalo Chicken Calzones. Once it has cooled down a bit, the sauce is tucked into fresh pizza dough along with a little bit of ricotta and lots of fresh mozzarella cheese. Unroll remaining can of dough. 2 lb.. ground beef. Cover with a heaping cup of the meat sauce and then top with two pieces of fresh mozzarella cheese. Brush tops with oil and sprinkle with salt. On a floured surface, roll each dough ball out to about an 8-inch circle, inch thick. By Kraft Heinz. 7 ratings. Braided Calzone Pizza With Pillsbury Dough That Kids Love To Make 74 Show detail Preview View more . In a medium bowl, combine the ricotta, mozzarella, parmesan cheese, basil, and Italian seasoning. Mix together all ingredients except flour and egg. I want to make them ahead for a small family crowd and wont have time during the day to do them. Place the calzone on a parchment paper lined baking sheet, and spray with cooking spray or olive oil so it gets brown and crispy. By Kraft Heinz. Theyre folded into cute calzone shapes and baked off until you can see the cheese oozing out of the top a bit and the dough is golden brown. Pico de Gallo is a delish and reliable staple to go along with your summer meals. The best hummus ever with just two ingredients! Learn how to make a Calzone Recipe! Yield 4 servings Prep Time 10 minutes Cook Time 20 minutes Total Time 30 minutes Course Main Course Cuisine American Author Sabrina Snyder Save Print Rate Ingredients US Customary Metric 1 ball pizza dough While the meat sauce is cooking/cooling prepare the dough. Filled with creamy pesto, buttery mozzarella, chunky meat sauce and salty Parmesan cheese, they definitely kick the pants off those frozen Hot Pockets. lasagna calzone pizza, which combines the best of both dishes: the flavor of the lasagna filling and the incomparable presentation of the calzones pizzas. Made wholesome ingredients like fresh ginger, lemon and raw honey. Add mushrooms and fennel seeds; saut until mushrooms are brown, stirring often, about 5 . Easy Chicken Parmesan. Bring to a boil, and reduce to a simmer, about 7-10 minutes, transfer to a bowl to cool. Your email address will not be published. All-Star Lasagna Recipes 4 Photos. And good it was. Combine breadcrumbs and parmesan cheese in a bowl. Remove pan from oven. After the 10 minutes is up, the dough should be clinging to the dough hook. Cut slits for steam to escape. 2 tsp.. dried oregano. Set aside. I call these lasagna calzones, because theyre filled with everything Id typically put in a lasagna casserole. Place each calzone on a parchment paper lined baking sheet, and spray with cooking spray or olive oil so the calzones get brown and crispy. Check us out on Instagram and be sure to tag us @ohsweetbasil #ohsweetbasil for a chance to be featured! Pizza Sauce. Fuss-Free Ravioli Casserole Recipe. 594 Servings - allrecipes.com Divide the pizza dough into 4 equal sized balls. When ready to make just pull everything out and proceed. Broccoli, Pepperoni and Three Cheese Calzones. Divide the pizza dough into 4 equal sized balls. 1 cup shredded Mozzarella cheese 24 slices of pepperoni 1 Tablespoon butter melted 1 Tablespoon Italian seasoning 1 Tablespoons grated parmesan cheese Instructions Preheat the oven to 400 degrees F. Spray baking sheet with nonstick cooking spray. Chorizo, rocket & preserved lemon calzones. Salt & pepper. Stir in tomatoes, tomato paste, water, sugar, 3 tablespoons parsley, basil, fennel, 1/2 teaspoon salt and pepper; bring to a boil. Cooking spray or olive oil mister Yields: Two calzones Serving size: One calzone Number of servings: 2 Calories: 490 calories, depending on additional toppings Fat content: 20 grams, depending on additional toppings Prep time: About 30 minutes Add about a tablespoon of marinara sauce on one half of the dough circle. Thats always a win when the kiddos will eat it! This Instant Pot wild rice soup is loaded with protein and vegetables, and it is so easy to make. And, bonus? Heat oven to 400F. Add 4 boiled lasagna noodles (or use no-boil or fresh noodles). Lightly grease 12-inch pizza pan. Start with marinara sauce, then chicken, more marinara sauce, and finish it with a healthy amount of mozzarella cheese. Reduce heat; simmer, uncovered, 30 minutes, stirring occasionally. 322. So easy, quick and delicious youll make it much more often going forward. Remove from pan and allow to cool on a plate. Add sausage and cook until brown, crumbling the sausage as you stir. Place the ricotta, 1 cup of the mozzarella, salt, and pepper in a medium bowl and stir to combine. Im going to try them tomorrow a test run, you know! While the dish may look complicated, it's actually quite simple to make. Simply Lasagna Recipe. For one, from start to finish they only take about 35 minutes. Then proceed to the next step! So rather than give a phony answer to appease them (the people, not my shoes), I talk about the foods I cook most often. Meat and Veggie Stromboli. Check out shirleyt, Roasted Shrimp and Sweet Corn Pasta Salad, Frijoles Antioqueos (Colombian Style Beans), Churro Cinnamon Rolls with Chocolate Drizzle. This works to knead the dough which means you don't have to knead it yourself! And finally, top the meat sauce with 3 tablespoons of shredded Parmesan cheese. 124. Spread mixture in the centre of dough circles. to reheat: place calzones on a baking sheet, uncovered, and heat at 400 degrees for 15 minutes. By Recipe Collections 10 Under $5 Big Batch Recipes Dinner Sandwich Recipes Easy Pasta Recipes Family Favorite Recipes . . Divide the dough into 8 equally sized pieces. Oh heck yes this looks amazing! Cyndy Gerken, Naples, Florida. You could totally make them a day ahead, cook almost completely and then cool, store and reheat the next day! Roll and stretch each one into 8 inch rounds. Roll up the slice of ham and put it on top of the cheese. Sausage with Peppers and Pasta. I bought prepared lasagna for the ease of it. * Percent Daily Values are based on a 2000 calorie diet. Heat oven to 400 degrees. I love sharing my family recipes and travel inspired cuisine! Parmesan cheese and fresh basil for garnish. Melt margarine in medium nonstick skillet over medium heat. Meat sauce 6. Hooray for a new recipe! Roll each dough ball into a flat disc, about 6-8 in diameter and 1/4 thick. Your email address will not be published. Bake at 375 F for 30 minutes or until theyre crisp and golden brown. What I love about Italian cooking is its relatively simple and approachable attitude. Roll each dough ball into a flat disc, about 6-8 in diameter and 1/4 thick. Personally, I love making lasagna, but lets be honest, sometimes I just do not have the patience to boil the noodles, separate the noodles, make sure the noodles dont stick together, make the meat sauce, make the bchamel, make the ricotta filling, spend an hour layering each component ever so perfectly on top of the other and then bake it off for another hour. OMG! Make sure to seal edges tightly, you dont want the cheese or sauce to come out of the sides during cooking, I like to actually roll the edges up a bit to ensure this doesnt happen. Whats not to like about this cake with a rich cinnamon swirl, and an irresistible crumb topping. We admit this kind of Easy Calzone Filling Recipe graphic could possibly be the most trending topic in imitation of we ration it in google plus or facebook. Heat the vegetable oil in a large heavy-bottomed pot fitted with a deep fry thermometer over medium heat until it reaches 350F (180C). Would love for you to linkup at the Lets Get Real Blog Hop thats now live. to reheat: place calzones on a baking sheet, uncovered, and heat at 400 degrees for 15 minutes. Unroll 1 can of dough; placing in greased pan. Sprinkle with parmesan cheese and serve! In medium bowl, combine eggs, milk and pepper; beat until well blended. 272 Ratings. Kosher salt. Fill these flavour-packed calzone ahead, then bake straight from the freezer when you're busy. Garlic, Lemon & Thyme Roasted Chicken Breasts, Chewy Coquito Cookies (Puerto Rican Coconut Cookies), Want a website like mine? These look awesome! As soon as the meat is browned, add in the sauce and simmer for 30 minutes. Blog~ Facebook ~Twitter~ Pinterest~ Instagram, Posted by: Sweet Basil on February 28, 2014, Filed under: Beef, Bread, Dinner, Ground Beef. Brush the edges of each piece of dough with egg wash, fold empty half over and seal edges. When people find out I love to cook and have a food blog, their first question is almost always, Whats your favorite food to cook? or Whats your specialty? Oftentimes, Im plagued for an answer, because, well, I love to cook EVERYTHING. Bakedcalzones canbe refrigerated in an airtight container for up to 3 days or frozen for up to 3 months. Add sausage; cook, stirring frequently, until no longer pink. 60 Ratings. It's now a staple in our house. Italian Meatballs Everyone needs to have a go-to recipe for Italian meatballs. Take the dough from the mixer and place it in the oiled bowl. I call these lasagna calzones, because theyre filled with everything Id typically put in a lasagna casserole. Hey guys! Get new free recipes and exclusive content delivered right to your inbox. Heat oven to 375F. Using sharp knife, gently poke tip through top of each calzone to create 2 steam vents. This roasted red pepper pesto pasta salad is bursting with Mediterranean flavors and features a delicious vegan spin on pesto! Packed with garlic and fresh dill, these crisp dill pickles will add a boost of flavor to any meal. Add the flour, eggs, and bread crumbs to 3 separate shallow bowls. Starting at center, press out dough with hands to edge of pan. I mean, boil a pot of spaghetti, toss it with a little bit of olive oil, red pepper flakes, bread crumbs and grated parmesan and you have yourself a gourmet meal that anyone can throw together and appreciate. Steps. Use an upside-down glass mixing bowl or plate to get the correct size of dough round. My favorite things include collecting passport stamps, twerking to Latin music, and kissing puppies. The 4-ingredient filling packs a surprising amount of flavor! Sprinkle a bit of salt and pepper on the mozzarella. Explore. Bake until tops are golden . See post on Jannese @ Delish D'Litess site! Fold the calzone in half, to cover the filling, and press the edges of the dough down. Spicy Chicken Lasagna Roll-Ups. Could they be made ahead and partly cooked? Pepperoni Stromboli. Filled with creamy pesto, buttery mozzarella, chunky meat sauce and salty Parmesan cheese, they definitely kick the pants off those frozen Hot Pockets. Cade and Carrian have three children and love to spend time together whether its vacationing or snuggled up on the couch for a good movie. My whole family loved it..even my picky 7 year old. Garlic Shrimp Scampi with Angel Hair Pasta. Allow the calzones to rest for 5-10 minutes before serving. Step 1. Top with mozzarella cheese. But most of all, they love the memories made, shared and treasured and its all thanks to a meal shared together with loved ones. 6. Suggestions, please? Most dishes have few ingredients and an absence of long cooking processes you may find in other cuisines. (via All Day I Dream About Food) 13. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Preheat oven to 425F and line a large sheet pan with parchment paper. That CHEESE. Making Calzones with Frank Pinello from the Pizza Show - YouTube The Pizza Show's Frank Pinello stops by the MUNCHIES Test Kitchen to make calzones. There are a lot of reasons to love these guys. We identified it from honorable source. Homemade Calzone Recipe Ingredients This recipe is fully homemade, so there are several ingredients. You can feel free to substitute the mozzarella cheese for some ricotta, or be extra wicked and just add both! 721. Chicken Parmesan Stromboli. Top 1/2 of each dough circle with 2 ounces of sliced mozzarella. Look at that cheese just oozing out YUM! Unroll dough; pat to form 14x10-inch rectangle. fresh or frozen lasagna. Divide the pizza dough into 4 equal sized balls. This rich and filling piatto unico (lit. Bake at 375 F for 30 minutes or until they're crisp and golden brown. They were pretty easy to make, ingredients easy to obtain, preparation fairly simple and end duct looked and tasted amazingly delicious! 1/2 cup of myMacadamia Nut Pesto (or store bought) Thank you for a new family favorite! In a small bowl, mix egg, ricotta cheese and remaining 1/4 cup parsley and 1/4 teaspoon salt. These are a perfect meal for kids and adults alike. Join our family as we cook, bake, and enjoy time together in the kitchen. In a small bowl combine the cooked ground beef and marinara sauce to form a meat sauce. Add garlic; cook 1 minute. Cook your lasagna according to package directions. Your directions were easy to follow and my results actually looked just lke yours! But with all the simple dishes and uncomplicated sauces, there is one dish that is still daunting to quite a few people. The great thing is that they're all simple and easily found at your local grocery store. These wholesome and healthy Coconut Blueberry Wholemeal Muffins are full of coconutty goodness and loaded with nutritious blueberries. Lightly brush the butter onto the chicken, then dip into breadcrumb mixture. Use your normal yeast and let it bloom in the warm water with the honey and salt for 10 minutes. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Lightly season with salt and pepper. Divide pizza dough into 4 equal parts and roll each dough ball into a 1/4 inch thick circle. As if those reasons weren't enough, it's also a fairly easy recipe to prepare and that, unlike pizzas, it stays hot for longer, so it is perfect for when we have guests and it is always . While the onions are cooking, pre-heat oven to 400F. 1 tsp.. extra-virgin olive oil, plus more for drizzling. Lightly dust cookie sheet with flour. Aug 27, 2018 - They taste like lasagna, but these calzones are more fun to eat. Set aside. Add egg mixture; cook 3 to 5 minutes or until eggs are set but moist, stirring occasionally. I love chicken Parmesan and my family loves stromboli so one day I tried to combine the two using a few convenience products. Add thinly sliced onions and pinch of salt. Make a batch of lemon tahini dressing first, then add chick peas and presto, hummus! This unique cookbook guides the way through every step, including meal lists and easy-to-follow recipes, and features dollops of heartwarming family stories. 20 Homemade Calzone Recipes That Couldn't Be Easier . Lightly grease 12-inch pizza pan. 8 ounces fresh mozzarella cheese Add onion and allow to cook for a couple of minutes. 1 week ago tasteofhome.com Show details 5/5 (3) Category: Dinner Cuisine: Europe, Italian Total Time: 1 hr 40 mins . Add the tomatoes, tomato paste, 2 tablespoons of . As it is combining, add the 2 tablespoons of olive oil and 1 teaspoon of garlic powder and mix until combined. Best brunch idea ever! You'll need the following ingredients: 11 oz ground beef, 5 oz bacon, 2 oz carrot, 2 oz celery, 2 oz onion, 1 cup tomato pure or peeled tomatoes, half a cup of dry white wine, half a cup of whole milk, broth, olive oil or butter, salt and pepper. When the air fryer is ready, transfer to the air fryer basket, in batches as needed and spray the top with oil. Follow along on social. Pinwheel Italian calzones are the perfect party food! Add some flour on top and repeat. Create a layered line of mozzarella right through the middle. 1 week ago tastyquery.com Show details . Spray large cookie sheet with nonstick cooking spray. this sounds so good. Add pasta sauce, ricotta cheese and 1 cup of the mozzarella cheese to bowl; mix until well combined. Layer pepperoni, mushrooms, olives and provolone cheese over dough. Using kitchen scissors or a sharp knife, slit tops in 2 to 3 spots to create steam vents. Brush the tops with olive oil and using a knife, slice 3 slits into the top to allow the steam to release. Allow the calzones to rest for 5-10 minutes before serving. Best 5 Lasagna Recipes. This recipe combines the best of both worlds and presents you with the ultimate experience for your tastebuds. This looks amazing!! Place the calzones on a parchment paper lined baking sheet, and spray with cooking spray so the calzones get brown and crispy. a Touch device users, explore by touch or with swipe gestures. If your mouth is watering now, just wait until you see your inbox. This unique pie crust technique brakes all the traditional pie-crust-making rules, but it makes the flakiest pie crust ever, and you dont need any special equipment! Well, Ive got a treat for you! They're 9. Spoon pizza sauce onto one side of the oval. These delicious traditional stuffed Cabbage Rolls are made with ground sausage Flavorful ground beef, and melty cheese in a crunchy doritos crust. Fresh Mozzarella Cheese, Grated Or Sliced. I love them all for different reasons; some I wear more than others, but it doesnt mean I love one shoe any more or less than the others. You can make the filling and dough ahead of time. Spread 1/3 of the ricotta cheese mixture on top. Add the onion and cook for 5 minutes over medium-low heat, until translucent. I suggest you do the same. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Line the baking sheet with parchment paper or spray it with oil. Repeat the layers, then top with the remaining Parmesan. Pinch along edges to seal. 2 of my fave Italian treats merged into one!!! Stir meatballs and stir 4/5 (60) Our familys favorite dill pickles! The cheesy filling is wrapped in flaky pastry dough, making for a fun and easy twist on classic lasagna. Robert Irvine's Top Recipes 25 Photos. 84 Ratings. Instructions. Heat oven to 400F. Lastly, lasagne alla Bolognese is generously sprinkled with the Emilian king of cheeses . Lamb Meatball Bowls with a Feta Yogurt Spread and Zesty Greek Pesto. What a great dish, Nicole! And finally, top the meat sauce with 3 tablespoons of shredded Parmesan cheese. Press out dough on work surface to form 12-inch round. Head on over to Oh Sweet Basil to check out the full post and recipe. Place the calzones on a parchment paper lined baking sheet, and spray with cooking spray so the calzones get brown and crispy. Don't worry about making it too big, just a medium size and not too thin. Bake at 375 degrees F for 30 minutes, or until its nice and golden brown. Packed with flavour and nutrients, theyre sure to be a huge hit with the whole family! Season with salt and pepper. Place on a parchment lined baking sheet and bake until golden brown, about 10-15 minutes. Easy Baked Manicotti. This needs to happen in my kitchen this weekend! Add olive oil, and brown sirloin and Italian sausage, breaking up the meat into small pieces as your go. I can promise you, the whole family will love them. Thanks so much for the quick reply! Heat 1 tablespoon oil in heavy large skillet over medium-high heat. Buffalo chicken calzones are the perfect food for when you're 10. How Long to Cook Lasagna Preheat oven to 425F. Bake 30 to 35 minutes or until crust is deep golden brown. The combo of spicy chorizo and smoky paprika pastry is divine. Shredded Italian cheese. Lasagne al forno. Bake for 20-25 minutes, or until golden brown. Paleo, gluten-free and refined-sugar-free. While the dough is rising, make the sauce! Repeat this for the rest of the calzones. Fill the calzones: Leave a 1/2-inch boarder around the edge the dough so you can seal it later. Once the dough has risen, remove and preheat the oven to 500. Today. Punch down the dough and divide it into 4 even pieces. no-boil lasagna noodles 2 ounces baby spinach (about 2 packed cups) Cooking spray Instructions Arrange a rack in the middle of the oven and heat to 375F. Nutrition Facts Cheesy Lasagna Calzones Amount Per Serving (1 g) Calories 718 % Daily Value* Cholesterol 127.8mg 43% Carbohydrates 63.8g 21% Fiber 4.2g 18% Sugar 4.8g 5% Protein 38.4g 77% * Percent Daily Values are based on a 2000 calorie diet. Feb 24, 2014 - They taste like lasagna, but these calzones are more fun to eat. Today. Top the mozzarella with 1/3 cup of meat sauce. YOU JUST WRAPPED LASAGNA IN PUFFY BREAD. Repeat steps 5-7 for the second calzone. Add 1.5 cups of meat sauce. Bake until the tops are golden and the filling is bubbling, about 20 minutes. mmmmm Im all about Italian food and these calzones look PERFECT! Crimp the edges to seal, and cut a small ventilation hole in the top of each calzone to allow steam to vent. By Kraft Heinz. Welcome! Brush tops with more egg wash and sprinkle with a little bit of parmesan cheese. These meatballs are juicy and flavorful. Cheesy Lasagna Calzones. Over 400 Baby Shower Food Ideas that Taste Amazing, calzone, italian, lasagna, meat sauce, pizza, quick lasagna, FREE EMAIL BONUS: Cozy Christmas Movie & Snack Nights , Kevin @ Closet Cooking on March 18, 2014, Chris @ Shared Appetite on March 4, 2014, Karen @ The Food Charlatan on February 28, 2014, Kayle (The Cooking Actress) on February 28, 2014, Erin | The Law Students Wife on February 28, 2014, Marie @ Little Kitchie on February 28, 2014, Ashley | Spoonful of Flavor on February 28, 2014. Oh the cheese! Unroll 1 can of dough onto floured surface. A little water spread around the outer edge of the dough round can help create a tight seal on the calzones. Meat sauce 2. Transfer to a clean, lightly oiled bowl and cover tightly with plastic wrap. Knead by hand for 3 minutes, or until dough is soft and smooth. Easy Italian Baked Pasta. Wow. Easy Calzone Pizzas filled with pepperoni, sausage, olives, onions and cheese baked in 20 minutes with a crispy crust and perfect for dipping. Fold dough in half; dampen seams with water and pinch together then crimp edges all around. Preheat the oven to 475 F. Spoon on about cup of sauce on each, leaving about 1 inch around the edges without sauce. (via Will Cook for Smiles) 12. So good! Ingredients For calzone 1 frozen bread dough, thawed 1/2 lb Italian sausage, browned 1 sm onion, finely diced 2 clove garlic, diced 1/2 tsp dried basil 1/2 tsp dried oregano 1/2 c cottage cheese, small curd 1/2 c mozzarella cheese, shredded 2 Tbsp Parmesan cheese, grated 1 egg white, slightly beated 1 egg yolk, slightly beaten with 1 Tbsp milk 8 oz Place 1 tablespoon mozzarella cheese on top of sausage mixture. Add the sausage and cook over medium-low heat, breaking it up with a fork, for 8 to 10 minutes, or until no longer pink. Allow the dough to rise in a warm place until doubled, about 45 minutes. A fresh and bright side dish for both Mexican and Asian cuisine. Apple Recipes We Love 31 Photos. Go to http://foodwishes.blogspot.com/2015/07/youve-entered-calzone-zone.html for the ingredient amounts, extra informatio. A quick meat sauce is thrown together by browning up some lean ground sirloin and Italian sausage, and then simmered for a few minutes in tomato sauce, a little sugar and Italian seasoning. Add Italian seasoning and red pepper flakes. Pinwheel Italian Calzones. This Czech recipe has been passed down through our family for generations. e. Man, oh man, these are some delish calzones! Crimp the edges to seal, and cut a small ventilation hole in the top to allow steam to vent. 1 recipe Authentic Pizza Crust. Preheat oven to 400 degrees.Melt butter in a large skillet over medium-high heat. Watch. Enjoy iced or you can even enjoy warm during the fall and winter months. Pinterest. Repeat with remaining can of dough to make a total of 8 rounds. Related Pages. Would you think they could be made a day ahead? How to Layer Lasagna The detailed layering instructions can be found in the recipe below, but this is the order you'll follow: 1. I love when things work out! Healthy Calzone Recipe {Kale, Mushroom, and Ricotta} Packed with nutrient-rich 8. This easy one-pan recipe includes plump seared shrimp in a rich and melty Parmesan sauce topped with fresh basil. Pinned. 1 (4-ounce) mozzarella ball Or 4 ounces shredded mozzarella Instructions To Make the Filling: In a medium skillet, heat olive oil over medium heat. If you don't have Instant Yeast, no problem! Required fields are marked *. Its submitted by processing in the best field. Add sausage; cook, stirring frequently, until no longer pink. The 4-ingredient filling packs a surprising amount of flavor! Melt the butter in another bowl. Noodles 3. Our website searches for recipes from food blogs, this time we are presenting the result of searching for the phrase old chicago calzones. Nicole from Cooking for Keeps, and Im so excited to be back with another great recipe to share with you guys. Serve hot. If you love these, check out out similar recipes below! This is Mary's classic lasagne recipe which has been perfected over the years. Unroll 1 can of dough; placing in greased pan. These Lasagna Calzones are packed with the delicious flavors of traditional lasagna, all folded into a warm, soft pizza dough! Cut pizza into wedges; serve with warm pizza sauce. Reserve 1/2 cup tomato mixture. Print Lasagna Calzones Servings 4 servings Ingredients When autocomplete results are available use up and down arrows to review and enter to select. He makes his own dough, mozzarella, and. Spotlight Recipe: Quesadilla Lasagna. Divide the pizza dough into 4 pieces. Brush each dough circle with 2 tablespoons of pesto, leaving a border around the edge for sealing. And finally, top the meat sauce with 3 tablespoons of shredded Parmesan cheese. Or would the dough go flat? Lasagna and calzones are two of my favorite Italian dishes. Cut one small slit in the middle to let the steam escape. 510. not only are you getting that stretchy cheese goodness from the mozzarella but the creamy, smooth texture from the ricotta. Top with 1 cup of mozzarella. These guys taste just like lasagna in calzone form, are perfect for kids and adults alike, and just downright delicious. And as much as Id love to give a confident response, asking me to pick a favorite food to cook is like asking me to choose my favorite pair of shoes or favorite bag, I just cant do it. The 4-ingredient filling packs a surprising amount of flavor! Easy Lasagna How to Make a Calzone Make sure to cook your filling first. 1 recipes worth of my Homemade Pizza Dough (or 1 lb store bought) Top the mozzarella slices with 1/3 cup of meat sauce. Transfer sausage to bowl. Top the mozzarella slices with 1/3 cup of meat sauce. In a classically made light and bubbly French moussebeautiful! Our members have the best ideas for food gifts. Fold each calzone in half, to cover the filling, and press the edges of the dough down. 7. In a small bowl mix egg and 1 tablespoon water. 2. Lasagna: how to make the sauce. Thanks! Parmesan cheese 7. Finally! Bake at 375F for 45 minutes. These looks delicious and I bet my kids would love these. 485. In a medium-sized saute pan over medium-high heat, add olive oil, ground meat, and seasonings. Your email address will not be published. Remove pan from oven. Roll out the pizza crust, and cut it into 6 equal-sized squares. Allow the calzones to rest for 5-10 minutes before serving, they'll be super hot inside! Explore. Traditional Calzone Recipe: How to Make It - Taste of Home . Easy Philly Cheese Steak Calzone: Steak, onions and peppers mingle with tons of melted cheese inside of these hot pockets of doughy goodness. . Add pasta sauce, ricotta cheese and 1 cup of the mozzarella cheese to bowl; mix until well combined. 3/4 lb.. lasagna noodles. Log in. Top with cheese, canadian bacon, pepperoni and sausage. Cut out 4 (6 3/4-inch) rounds. Get new free recipes and exclusive content delivered right to your inbox. It turned out better than I could have hoped for. In a small bowl, whisk together the egg and water and brush a thin layer of this egg wash over the top of each calzone using a pastry brush. Now let's make the filling - meat sauce and bchamel sauce.Let's start with the meat sauce. It is a delicious and comforting dish that is perfect for meal prep! Nicole, you just wrapped lasagna in puffy bread. Add the garlic and cook for 1 more minute. I like to turn my oven onto the lowest temperature for 2 minutes, turn it off and leave the dough there to rise. Bake at 375 degrees F for 30 minutes, or until they're crisp & golden brown. Spread about 1/2 cup of sauce on the bottom of a 9x13-inch baking dish. For the Dough All purpose flour Instant dry yeast Salt Sugar Warm water Olive oil For the Filling Butter Onion, diced Hot Italian sausage Oregano Basil Roll each piece into a 1/4" thick circle. 152. When the auto-complete results are available, use the up and down arrows to review and Enter to select. By Kraft Heinz. Culinary website archive already contains 1 Recipes 375 Show detail Preview View more I was wondering how I could make this as a make ahead dinner, so my kids or husband can just cook it for dinner on my late night at school, Hi Traci, I bet you could do a few things, you could partially bake, cool then freeze them wrapped individually in saran and foil and they can pull them out and bake them when needed. On half of each dough circle, add equal parts sauce, yellow onion, green bell pepper, and sliced pepperoni. 1 40 oz. . This would make for one happy, comforting dinner. Lightly dust cookie sheet with flour. Bake at 375 degrees F for 30 minutes, or until it's nice and golden brown. Fold the empty half of the dough over the filling and crimp the edges to seal. Top with a little more than cup of ricotta, and then cup of mozzarella. Remove the lasagna triangles from the freezer and dredge in the flour, then the eggs, then the bread crumbs. Each . This was great. The 4-ingredient filling packs a surprising amount of flavor! Gradually add in all 2 cups of flour. On each circle of dough, spread two heaping tablespoons of ricotta on once half of circle. Here at Delish DLites, youll find a mix of all your favorite authentic Puerto Rican recipes as well as Latin-inspired dishes with a twist! Allow mixture to beat on the lowest speed for 10 minutes. Heat oven to 375F. Leftovers will keep for about 5 days. 1,720. By Kraft Heinz. Share Repeat the same layers two more times. Top 1/2 of each dough circle with 2 ounces of mozzarella. More Recipes from Jannese @ Delish D'Lites Corn Salsa I wanted to encompass all my favorite things about lasagna (sauce, cheese, cheese and more cheese) into one tidy package that wouldnt take hours to prepare, and didnt fall apart the minute you tried to lift it out of the pan. 50 Ratings. Turn dough onto a lightly floured surface, shape into balls and then roll into inch thick ovals. Heat the Mostly Made Lasagna Filling pouch in microwave for 2 minutes, until hot. Such a fun dinner in a short amount of time. Brush egg on dough edges and fold into semicircular pockets. Remove cover and bake for 15 more minutes. 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